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Rhizobacteria containing ACC-deaminase confer salt tolerance in maize grown on salt-affected fields

Rhizobacteria containing ACC-deaminase confer salt tolerance in maize grown on salt-affected fields

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_gale_incontextgauss_ISR_A213777778

Rhizobacteria containing ACC-deaminase confer salt tolerance in maize grown on salt-affected fields

About this item

Full title

Rhizobacteria containing ACC-deaminase confer salt tolerance in maize grown on salt-affected fields

Publisher

Ottawa, ON: National Research Council of Canada

Journal title

Canadian journal of microbiology, 2009-11, Vol.55 (11), p.1302-1309

Language

English

Formats

Publication information

Publisher

Ottawa, ON: National Research Council of Canada

More information

Scope and Contents

Contents

Salt stress is one of the major constraints hampering agricultural production owing to its impact on ethylene production and nutritional imbalance. A check on the accelerated ethylene production in plants could be helpful in minimizing the negative effect of salt stress on plant growth and development. Four
Pseudomonas
, 1
Flavobacterium

Alternative Titles

Full title

Rhizobacteria containing ACC-deaminase confer salt tolerance in maize grown on salt-affected fields

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_gale_incontextgauss_ISR_A213777778

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_gale_incontextgauss_ISR_A213777778

Other Identifiers

ISSN

0008-4166

E-ISSN

1480-3275

DOI

10.1139/W09-092

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