New Food Science Study Findings Have Been Reported by Investigators at Northwest AF University [Dosa...
New Food Science Study Findings Have Been Reported by Investigators at Northwest AF University [Dosage Effect of High-Amylose Modifier Gene(s) on the Starch Structure of Maize amylose-extender Mutant]
About this item
Full title
New Food Science Study Findings Have Been Reported by Investigators at Northwest AF University [Dosage Effect of High-Amylose Modifier Gene(s) on the Starch Structure of Maize amylose-extender Mutant]
Publisher
NewsRX LLC
Journal title
Agriculture Week, 2015, p.312
Language
English
Formats
Publication information
Publisher
NewsRX LLC
Subjects
More information
Alternative Titles
Full title
New Food Science Study Findings Have Been Reported by Investigators at Northwest AF University [Dosage Effect of High-Amylose Modifier Gene(s) on the Starch Structure of Maize amylose-extender Mutant]
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Primary Identifiers
Record Identifier
TN_cdi_gale_incontextgauss_KPI_A407423454
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_gale_incontextgauss_KPI_A407423454
Other Identifiers
ISSN
1938-1786
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