A method for the assay of total flavonoids in common agrimony herb
A method for the assay of total flavonoids in common agrimony herb
About this item
Full title
Author / Creator
Publisher
Boston: Springer US
Journal title
Language
English
Formats
Publication information
Publisher
Boston: Springer US
Subjects
More information
Scope and Contents
Contents
A method for assaying total flavonoids in common agrimony (
Agrimonia eupatoria
L.) herb based on differential spectrophotometry (analytical wavelength 403 nm) and cynaroside State Reference Compound (SRC) was developed. This method was used to analyze a series of raw material samples, which demonstrated that the flavonoid content of common a...
Alternative Titles
Full title
A method for the assay of total flavonoids in common agrimony herb
Authors, Artists and Contributors
Author / Creator
Identifiers
Primary Identifiers
Record Identifier
TN_cdi_gale_infotracacademiconefile_A359334748
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_gale_infotracacademiconefile_A359334748
Other Identifiers
ISSN
0091-150X
E-ISSN
1573-9031
DOI
10.1007/s11094-011-0557-3