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Ozonized vegetable oils and therapeutic properties: a review

Ozonized vegetable oils and therapeutic properties: a review

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_gale_infotracmisc_A368073839

Ozonized vegetable oils and therapeutic properties: a review

About this item

Full title

Ozonized vegetable oils and therapeutic properties: a review

Publisher

Universidade Federal de Mato Grosso do Sul

Journal title

Orbital : The Electronic Journal of Chemistry, 2012-10, Vol.4 (4), p.313

Language

English

Formats

Publication information

Publisher

Universidade Federal de Mato Grosso do Sul

More information

Scope and Contents

Contents

Ozonized oils represent an interesting pharmaceutical approach to the management of a variety of dermatological pathologies. Ozone reacts with carbon-carbon double bonds of unsaturated fatty acids according to the mechanism described by Criegee, forming ozonides or 1,2,4 trioxolane rings and peroxides as the most important products, responsible for...

Alternative Titles

Full title

Ozonized vegetable oils and therapeutic properties: a review

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_gale_infotracmisc_A368073839

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_gale_infotracmisc_A368073839

Other Identifiers

ISSN

1984-6428

E-ISSN

1984-6428

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