Log in to save to my catalogue

Antioxidant and Antimicrobial Effects of Baby Leaves of IAmaranthus tricolor/I L. Harvested as Veget...

Antioxidant and Antimicrobial Effects of Baby Leaves of IAmaranthus tricolor/I L. Harvested as Veget...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_gale_infotracmisc_A743211804

Antioxidant and Antimicrobial Effects of Baby Leaves of IAmaranthus tricolor/I L. Harvested as Vegetable in Correlation with Their Phytochemical Composition

About this item

Full title

Antioxidant and Antimicrobial Effects of Baby Leaves of IAmaranthus tricolor/I L. Harvested as Vegetable in Correlation with Their Phytochemical Composition

Publisher

MDPI AG

Journal title

Molecules (Basel, Switzerland), 2023-02, Vol.28 (3)

Language

English

Formats

Publication information

Publisher

MDPI AG

More information

Scope and Contents

Contents

Amaranth is used as a spinach replacement; therefore, it is sometimes called Chinese Spinach. So far, the activity of the plant has not been associated with the presence of specific compounds. Three cultivars of Amaranthus tricolor L. were investigated for their antioxidant and antimicrobial activities. The correlation between the bioactivity and m...

Alternative Titles

Full title

Antioxidant and Antimicrobial Effects of Baby Leaves of IAmaranthus tricolor/I L. Harvested as Vegetable in Correlation with Their Phytochemical Composition

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_gale_infotracmisc_A743211804

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_gale_infotracmisc_A743211804

Other Identifiers

ISSN

1420-3049

E-ISSN

1420-3049

DOI

10.3390/molecules28031463

How to access this item