Phytochemical Profiling and Biological Potential of IPrunus dulcis/I Shell Extracts
Phytochemical Profiling and Biological Potential of IPrunus dulcis/I Shell Extracts
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Publisher
MDPI AG
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Language
English
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Publisher
MDPI AG
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Contents
Prunus dulcis is one of the most widely cultivated species in the world. Its fruit (almond) is rich in various nutritious and bioactive compounds that exert several beneficial effects. The aim of this study was to determine the chemical profile and evaluate the biological potential in vitro of almond shell extracts. The chemical analysis of shell e...
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Full title
Phytochemical Profiling and Biological Potential of IPrunus dulcis/I Shell Extracts
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TN_cdi_gale_infotracmisc_A759190315
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_gale_infotracmisc_A759190315
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ISSN
2223-7747
E-ISSN
2223-7747
DOI
10.3390/plants12142733