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Phytochemical Profiling and Biological Potential of IPrunus dulcis/I Shell Extracts

Phytochemical Profiling and Biological Potential of IPrunus dulcis/I Shell Extracts

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_gale_infotracmisc_A759190315

Phytochemical Profiling and Biological Potential of IPrunus dulcis/I Shell Extracts

About this item

Full title

Phytochemical Profiling and Biological Potential of IPrunus dulcis/I Shell Extracts

Publisher

MDPI AG

Journal title

Plants (Basel), 2023-07, Vol.12 (14)

Language

English

Formats

Publication information

Publisher

MDPI AG

More information

Scope and Contents

Contents

Prunus dulcis is one of the most widely cultivated species in the world. Its fruit (almond) is rich in various nutritious and bioactive compounds that exert several beneficial effects. The aim of this study was to determine the chemical profile and evaluate the biological potential in vitro of almond shell extracts. The chemical analysis of shell e...

Alternative Titles

Full title

Phytochemical Profiling and Biological Potential of IPrunus dulcis/I Shell Extracts

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_gale_infotracmisc_A759190315

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_gale_infotracmisc_A759190315

Other Identifiers

ISSN

2223-7747

E-ISSN

2223-7747

DOI

10.3390/plants12142733

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