Nutritional Composition, Fatty Acids Profile, Mineral Content, Antioxidant Activity and Acute Toxici...
Nutritional Composition, Fatty Acids Profile, Mineral Content, Antioxidant Activity and Acute Toxicity of the Flesh of IHelix aspesra/I Müller
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Publisher
MDPI AG
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Language
English
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Publisher
MDPI AG
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Scope and Contents
Contents
Humans consume snail flesh as part of their diet. To assess its nutritional value and toxicity, chemical analyses were conducted to confirm the presence of protein, total and reduced carbohydrates, fat, fatty acid composition and mineral components. Furthermore, an acute toxicity study was carried out to determine the safety of Helix aspersa Müller...
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Full title
Nutritional Composition, Fatty Acids Profile, Mineral Content, Antioxidant Activity and Acute Toxicity of the Flesh of IHelix aspesra/I Müller
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TN_cdi_gale_infotracmisc_A764267594
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_gale_infotracmisc_A764267594
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ISSN
1420-3049
E-ISSN
1420-3049
DOI
10.3390/molecules28176323
