SCFAs — the thin microbial metabolic line between good and bad
SCFAs — the thin microbial metabolic line between good and bad
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Publisher
London: Nature Publishing Group UK
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Language
English
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Publisher
London: Nature Publishing Group UK
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Contents
By combining genetic, metagenomic and metabolic data in humans, a recent study has identified causal relationships between the capacity of gut microorganisms to produce short-chain fatty acids, such as butyrate and propionate, and metabolic traits of the host, including insulin response during an oral glucose tolerance test and susceptibility to ty...
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Full title
SCFAs — the thin microbial metabolic line between good and bad
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TN_cdi_hal_primary_oai_HAL_hal_02625938v1
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_hal_primary_oai_HAL_hal_02625938v1
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ISSN
1759-5029
E-ISSN
1759-5037
DOI
10.1038/s41574-019-0205-7