Log in to save to my catalogue

Thermal Performance and Viscosity of Biologically Produced Silver/Coconut Oil Nanofluids

Thermal Performance and Viscosity of Biologically Produced Silver/Coconut Oil Nanofluids

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_hrcak_primary_oai_hrcak_srce_hr_172294

Thermal Performance and Viscosity of Biologically Produced Silver/Coconut Oil Nanofluids

About this item

Full title

Thermal Performance and Viscosity of Biologically Produced Silver/Coconut Oil Nanofluids

Author / Creator

Publisher

Croatian Association of Chemical Engineers

Journal title

Chemical and Biochemical Engineering Quarterly, 2016-01, Vol.30 (4), p.489-500

Language

English

Formats

Publication information

Publisher

Croatian Association of Chemical Engineers

More information

Scope and Contents

Contents

In this work, thermal conductivity, viscosity, and boiling heat transfer coefficient of a biologically produced nano-coolant were experimentally quantified. The nanoparticles were produced from silver nitrate via the plant extraction method and by means of green tea leaf extract. The mean size of the particles was 50 nm, with spherical morphology a...

Alternative Titles

Full title

Thermal Performance and Viscosity of Biologically Produced Silver/Coconut Oil Nanofluids

Authors, Artists and Contributors

Author / Creator

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_hrcak_primary_oai_hrcak_srce_hr_172294

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_hrcak_primary_oai_hrcak_srce_hr_172294

Other Identifiers

ISSN

0352-9568

E-ISSN

1846-5153

DOI

10.15255/CABEQ.2015.2203

How to access this item