Using DNA fingerprinting for body weight selection in broiler lines
Using DNA fingerprinting for body weight selection in broiler lines
About this item
Full title
Using DNA fingerprinting for body weight selection in broiler lines
Author / Creator
Publisher
Abingdon: Taylor & Francis Group
Journal title
British poultry science, 2000-09, Vol.41 (sup001), p.32-33
Language
English
Formats
Publication information
Publisher
Abingdon: Taylor & Francis Group
Subjects
More information
Alternative Titles
Full title
Using DNA fingerprinting for body weight selection in broiler lines
Authors, Artists and Contributors
Author / Creator
Identifiers
Primary Identifiers
Record Identifier
TN_cdi_informaworld_taylorfrancis_310_1080_00071660050148697
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_informaworld_taylorfrancis_310_1080_00071660050148697
Other Identifiers
ISSN
0007-1668
E-ISSN
1466-1799
DOI
10.1080/00071660050148697
How to access this item
Log in as a Library member
