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Antihypertensive Effect of All-cis-5,8,11,14,17-Icosapentaenoate of Aged Rats Is Associated with an...

Antihypertensive Effect of All-cis-5,8,11,14,17-Icosapentaenoate of Aged Rats Is Associated with an...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_karger_primary_25565

Antihypertensive Effect of All-cis-5,8,11,14,17-Icosapentaenoate of Aged Rats Is Associated with an Increase in the Release of ATP from the Caudal Artery

About this item

Full title

Antihypertensive Effect of All-cis-5,8,11,14,17-Icosapentaenoate of Aged Rats Is Associated with an Increase in the Release of ATP from the Caudal Artery

Publisher

Basel, Switzerland: S. Karger AG

Journal title

Journal of vascular research, 1998-01, Vol.35 (1), p.55-62

Language

English

Formats

Publication information

Publisher

Basel, Switzerland: S. Karger AG

More information

Scope and Contents

Contents

Fish oils have been shown to lower blood pressure in hypertensive subjects. All-cis-5,8,11,14,17-icosapentaenoate (EPA), one of the ω–3 polyunsaturated fatty acids, is known to be one of the major active components in fish oil that has beneficial effects on the cardiovascular system. However, little is known about the antihypertensive effect of EPA...

Alternative Titles

Full title

Antihypertensive Effect of All-cis-5,8,11,14,17-Icosapentaenoate of Aged Rats Is Associated with an Increase in the Release of ATP from the Caudal Artery

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_karger_primary_25565

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_karger_primary_25565

Other Identifiers

ISSN

1018-1172

E-ISSN

1423-0135

DOI

10.1159/000025565

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