Influence of age at complementary food introduction on the development of asthma and atopic dermatit...
Influence of age at complementary food introduction on the development of asthma and atopic dermatitis in Korean children aged 1–3 years
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Sŏul: Clinical and Experimental Pediatics / Korean Pediatric Society
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Language
English
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Publisher
Sŏul: Clinical and Experimental Pediatics / Korean Pediatric Society
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Contents
Background: Complementary food in infancy is necessary for human growth, neurodevelopment, and health. However, the role of allergen consumption in early infancy and its effects on the development of food allergy or tolerance remain unclear.Purpose: To investigate the influence of age at the time of complementary food introduction on the developmen...
Alternative Titles
Full title
Influence of age at complementary food introduction on the development of asthma and atopic dermatitis in Korean children aged 1–3 years
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TN_cdi_nrf_kci_oai_kci_go_kr_ARTI_9850894
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_nrf_kci_oai_kci_go_kr_ARTI_9850894
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ISSN
2713-4148
E-ISSN
2713-4148
DOI
10.3345/cep.2020.01382