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Whole Grain Products, Fish and Bilberries Alter Glucose and Lipid Metabolism in a Randomized, Contro...

Whole Grain Products, Fish and Bilberries Alter Glucose and Lipid Metabolism in a Randomized, Contro...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_plos_journals_1307794605

Whole Grain Products, Fish and Bilberries Alter Glucose and Lipid Metabolism in a Randomized, Controlled Trial: The Sysdimet Study

About this item

Full title

Whole Grain Products, Fish and Bilberries Alter Glucose and Lipid Metabolism in a Randomized, Controlled Trial: The Sysdimet Study

Publisher

United States: Public Library of Science

Journal title

PloS one, 2011-08, Vol.6 (8), p.e22646-e22646

Language

English

Formats

Publication information

Publisher

United States: Public Library of Science

More information

Scope and Contents

Contents

Due to the growing prevalence of type 2 diabetes, new dietary solutions are needed to help improve glucose and lipid metabolism in persons at high risk of developing the disease. Herein we investigated the effects of low-insulin-response grain products, fatty fish, and berries on glucose metabolism and plasma lipidomic profiles in persons with impa...

Alternative Titles

Full title

Whole Grain Products, Fish and Bilberries Alter Glucose and Lipid Metabolism in a Randomized, Controlled Trial: The Sysdimet Study

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_plos_journals_1307794605

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_plos_journals_1307794605

Other Identifiers

ISSN

1932-6203

E-ISSN

1932-6203

DOI

10.1371/journal.pone.0022646

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