How subtle is the "terroir" effect? Chemistry-related signatures of two "climats de Bourgogne"
How subtle is the "terroir" effect? Chemistry-related signatures of two "climats de Bourgogne"
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United States: Public Library of Science
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English
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United States: Public Library of Science
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The chemical composition of grape berries is influenced by various environmental conditions often considered to be representative of a "terroir". If grapes from a given terroir are assumed to reflect this origin in their chemical compositions, the corresponding wine should also reflect it. The aim of this work was therefore to reveal the "terroir"...
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How subtle is the "terroir" effect? Chemistry-related signatures of two "climats de Bourgogne"
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TN_cdi_plos_journals_1528075279
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_plos_journals_1528075279
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ISSN
1932-6203
E-ISSN
1932-6203
DOI
10.1371/journal.pone.0097615
