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The Spectrum of Major Seed Storage Genes and Proteins in Oats (Avena sativa)

The Spectrum of Major Seed Storage Genes and Proteins in Oats (Avena sativa)

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_plos_journals_1547895237

The Spectrum of Major Seed Storage Genes and Proteins in Oats (Avena sativa)

About this item

Full title

The Spectrum of Major Seed Storage Genes and Proteins in Oats (Avena sativa)

Author / Creator

Publisher

United States: Public Library of Science

Journal title

PloS one, 2014-07, Vol.9 (7), p.e83569-e83569

Language

English

Formats

Publication information

Publisher

United States: Public Library of Science

More information

Scope and Contents

Contents

The oat seed storage proteins are mainly composed of two classes: the globulins and avenins. Among the major cereals, the globulins are the major seed protein class in rice and oats, and along with the higher protein content of oats is the basis for the relative higher nutrition content in oats compared to the other cereals. The second major class...

Alternative Titles

Full title

The Spectrum of Major Seed Storage Genes and Proteins in Oats (Avena sativa)

Authors, Artists and Contributors

Author / Creator

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_plos_journals_1547895237

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_plos_journals_1547895237

Other Identifiers

ISSN

1932-6203

E-ISSN

1932-6203

DOI

10.1371/journal.pone.0083569

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