Changes of Phosphatidylcholine and Fatty Acids in Germ Cells during Testicular Maturation in Three D...
Changes of Phosphatidylcholine and Fatty Acids in Germ Cells during Testicular Maturation in Three Developmental Male Morphotypes of Macrobrachium rosenbergii Revealed by Imaging Mass Spectrometry
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United States: Public Library of Science
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English
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United States: Public Library of Science
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Testis maturation, germ cell development and function of sperm, are related to lipid composition. Phosphatidylcholines (PCs) play a key role in the structure and function of testes. As well, increases of polyunsaturated fatty acids (PUFA) and highly unsaturated fatty acids (HUFA), especially arachidonic acid (ARA), eicosapentaenoic acid (EPA), and...
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Changes of Phosphatidylcholine and Fatty Acids in Germ Cells during Testicular Maturation in Three Developmental Male Morphotypes of Macrobrachium rosenbergii Revealed by Imaging Mass Spectrometry
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TN_cdi_plos_journals_1664222456
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_plos_journals_1664222456
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1932-6203
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1932-6203
DOI
10.1371/journal.pone.0120412