Improved characterization of EV preparations based on protein to lipid ratio and lipid properties
Improved characterization of EV preparations based on protein to lipid ratio and lipid properties
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United States: Public Library of Science
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Language
English
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Publisher
United States: Public Library of Science
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Contents
In recent years the study of extracellular vesicles has gathered much scientific and clinical interest. As the field is expanding, it is becoming clear that better methods for characterization and quantification of extracellular vesicles as well as better standards to compare studies are warranted. The goal of the present work was to find improved...
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Full title
Improved characterization of EV preparations based on protein to lipid ratio and lipid properties
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TN_cdi_plos_journals_1667181014
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_plos_journals_1667181014
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ISSN
1932-6203
E-ISSN
1932-6203
DOI
10.1371/journal.pone.0121184