A Difference in Fatty Acid Composition of Isocaloric High-Fat Diets Alters Metabolic Flexibility in...
A Difference in Fatty Acid Composition of Isocaloric High-Fat Diets Alters Metabolic Flexibility in Male C57BL/6JOlaHsd Mice
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United States: Public Library of Science
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Language
English
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United States: Public Library of Science
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Poly-unsaturated fatty acids (PUFAs) are considered to be healthier than saturated fatty acids (SFAs), but others postulate that especially the ratio of omega-6 to omega-3 PUFAs (n6/n3 ratio) determines health. Health can be determined with biomarkers, but functional health status is likely better reflected by challenge tests that assess metabolic...
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Full title
A Difference in Fatty Acid Composition of Isocaloric High-Fat Diets Alters Metabolic Flexibility in Male C57BL/6JOlaHsd Mice
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TN_cdi_plos_journals_1690399779
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_plos_journals_1690399779
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ISSN
1932-6203
E-ISSN
1932-6203
DOI
10.1371/journal.pone.0128515
