Transcriptome Analysis of Purple Pericarps in Common Wheat (Triticum aestivum L.)
Transcriptome Analysis of Purple Pericarps in Common Wheat (Triticum aestivum L.)
About this item
Full title
Author / Creator
Liu, Di , Li, Shiming , Chen, Wenjie , Zhang, Bo , Liu, Dengcai , Liu, Baolong and Zhang, Huaigang
Publisher
United States: Public Library of Science
Journal title
Language
English
Formats
Publication information
Publisher
United States: Public Library of Science
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Scope and Contents
Contents
Wheat (Triticum aestivum L.) cultivars possessing purple grain arethought to be more nutritious because of high anthocyanin contents in the pericarp. Comparative transcriptome analysis of purple (cv Gy115) and white pericarps was carried out using next-generation sequencing technology. There were 23,642 unigenes significantly differentially express...
Alternative Titles
Full title
Transcriptome Analysis of Purple Pericarps in Common Wheat (Triticum aestivum L.)
Authors, Artists and Contributors
Author / Creator
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Primary Identifiers
Record Identifier
TN_cdi_plos_journals_1788543284
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_plos_journals_1788543284
Other Identifiers
ISSN
1932-6203
E-ISSN
1932-6203
DOI
10.1371/journal.pone.0155428
