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Identification of Structural Features of Condensed Tannins That Affect Protein Aggregation

Identification of Structural Features of Condensed Tannins That Affect Protein Aggregation

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_plos_journals_1862131004

Identification of Structural Features of Condensed Tannins That Affect Protein Aggregation

About this item

Full title

Identification of Structural Features of Condensed Tannins That Affect Protein Aggregation

Publisher

United States: Public Library of Science

Journal title

PloS one, 2017-01, Vol.12 (1), p.e0170768-e0170768

Language

English

Formats

Publication information

Publisher

United States: Public Library of Science

More information

Scope and Contents

Contents

A diverse panel of condensed tannins was used to resolve the confounding effects of size and subunit composition seen previously in tannin-protein interactions. Turbidimetry revealed that size in terms of mean degree of polymerisation (mDP) or average molecular weight (amw) was the most important tannin parameter. The smallest tannin with the relat...

Alternative Titles

Full title

Identification of Structural Features of Condensed Tannins That Affect Protein Aggregation

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_plos_journals_1862131004

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_plos_journals_1862131004

Other Identifiers

ISSN

1932-6203

E-ISSN

1932-6203

DOI

10.1371/journal.pone.0170768

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