Molecular and biochemical characterization of a potato collection with contrasting tuber carotenoid...
Molecular and biochemical characterization of a potato collection with contrasting tuber carotenoid content
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United States: Public Library of Science
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Language
English
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United States: Public Library of Science
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Contents
After wheat and rice, potato is the third most important staple food worldwide. A collection of ten tetraploid (Solanum tuberosum) and diploid (S. phureja and S. chacoense) genotypes with contrasting carotenoid content was subjected to molecular characterization with respect to candidate carotenoid loci and metabolic profiling using LC-HRMS. Irresp...
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Full title
Molecular and biochemical characterization of a potato collection with contrasting tuber carotenoid content
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TN_cdi_plos_journals_1938125234
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_plos_journals_1938125234
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ISSN
1932-6203
E-ISSN
1932-6203
DOI
10.1371/journal.pone.0184143