Investigating the probiotic characteristics of four microbial strains with potential application in...
Investigating the probiotic characteristics of four microbial strains with potential application in feed industry
About this item
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Publisher
United States: Public Library of Science
Journal title
Language
English
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Publisher
United States: Public Library of Science
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Scope and Contents
Contents
The present study aimed to evaluate the probiotic characteristics of certain microbial strains for potential use as feed additives. Three bacterial strains and a yeast previously isolated from different environments were investigated. The strains were subjected to molecular identification and established as Lactobacillus paracasei CP133, Lactobacil...
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Full title
Investigating the probiotic characteristics of four microbial strains with potential application in feed industry
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Record Identifier
TN_cdi_plos_journals_2247708308
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_plos_journals_2247708308
Other Identifiers
ISSN
1932-6203
E-ISSN
1932-6203
DOI
10.1371/journal.pone.0218922
