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Dietary zinc and the control of Streptococcus pneumoniae infection

Dietary zinc and the control of Streptococcus pneumoniae infection

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_plos_journals_2291479607

Dietary zinc and the control of Streptococcus pneumoniae infection

About this item

Full title

Dietary zinc and the control of Streptococcus pneumoniae infection

Publisher

United States: Public Library of Science

Journal title

PLoS pathogens, 2019-08, Vol.15 (8), p.e1007957-e1007957

Language

English

Formats

Publication information

Publisher

United States: Public Library of Science

More information

Scope and Contents

Contents

Human zinc deficiency increases susceptibility to bacterial infection. Although zinc supplementation therapies can reduce the impact of disease, the molecular basis for protection remains unclear. Streptococcus pneumoniae is a major cause of bacterial pneumonia, which is prevalent in regions of zinc deficiency. We report that dietary zinc levels di...

Alternative Titles

Full title

Dietary zinc and the control of Streptococcus pneumoniae infection

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_plos_journals_2291479607

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_plos_journals_2291479607

Other Identifiers

ISSN

1553-7374,1553-7366

E-ISSN

1553-7374

DOI

10.1371/journal.ppat.1007957

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