Ultra-processed food intake in association with BMI change and risk of overweight and obesity: A pro...
Ultra-processed food intake in association with BMI change and risk of overweight and obesity: A prospective analysis of the French NutriNet-Santé cohort
About this item
Full title
Author / Creator
Beslay, Marie , Srour, Bernard , Méjean, Caroline , Allès, Benjamin , Fiolet, Thibault , Debras, Charlotte , Chazelas, Eloi , Deschasaux, Mélanie , Wendeu-Foyet, Méyomo Gaelle , Hercberg, Serge , Galan, Pilar , Monteiro, Carlos A. , Deschamps, Valérie , Calixto Andrade, Giovanna , Kesse-Guyot, Emmanuelle , Julia, Chantal and Touvier, Mathilde
Publisher
San Francisco: Public Library of Science
Journal title
Language
English
Formats
Publication information
Publisher
San Francisco: Public Library of Science
Subjects
More information
Scope and Contents
Contents
Prevention of chronic diseases has therefore been considered a public health challenge in the past decades [2]. Besides physical activity, the nutritional quality of the diet is a major modifiable risk factor for weight management, with strong levels of evidence for protective factors (i.e., dietary fibre, Mediterranean diets) and risk factors (i.e...
Alternative Titles
Full title
Ultra-processed food intake in association with BMI change and risk of overweight and obesity: A prospective analysis of the French NutriNet-Santé cohort
Authors, Artists and Contributors
Author / Creator
Srour, Bernard
Méjean, Caroline
Allès, Benjamin
Fiolet, Thibault
Debras, Charlotte
Chazelas, Eloi
Deschasaux, Mélanie
Wendeu-Foyet, Méyomo Gaelle
Hercberg, Serge
Galan, Pilar
Monteiro, Carlos A.
Deschamps, Valérie
Calixto Andrade, Giovanna
Kesse-Guyot, Emmanuelle
Julia, Chantal
Touvier, Mathilde
Identifiers
Primary Identifiers
Record Identifier
TN_cdi_plos_journals_2479467207
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_plos_journals_2479467207
Other Identifiers
ISSN
1549-1676,1549-1277
E-ISSN
1549-1676
DOI
10.1371/journal.pmed.1003256
