Health risk assessment of exposure to toxic elements resulting from consumption of dried wild-grown...
Health risk assessment of exposure to toxic elements resulting from consumption of dried wild-grown mushrooms available for sale
About this item
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Publisher
San Francisco: Public Library of Science
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Language
English
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Publisher
San Francisco: Public Library of Science
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Scope and Contents
Contents
Mushrooms exhibit a high ability to accumulate potentially toxic elements. The legal regulations in force in the European Union countries do not define the maximum content of elements in dried wild-grown mushrooms. This study presents the content of mercury (Hg), lead (Pb), cadmium (Cd) and arsenic (As) determined in dried wild-grown mushrooms (
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Full title
Health risk assessment of exposure to toxic elements resulting from consumption of dried wild-grown mushrooms available for sale
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Record Identifier
TN_cdi_plos_journals_2544449470
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_plos_journals_2544449470
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ISSN
1932-6203
E-ISSN
1932-6203
DOI
10.1371/journal.pone.0252834
