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Cross-pollination affects fruit colour, acidity, firmness and shelf life of self-compatible strawber...

Cross-pollination affects fruit colour, acidity, firmness and shelf life of self-compatible strawber...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_plos_journals_2570021526

Cross-pollination affects fruit colour, acidity, firmness and shelf life of self-compatible strawberry

About this item

Full title

Cross-pollination affects fruit colour, acidity, firmness and shelf life of self-compatible strawberry

Publisher

San Francisco: Public Library of Science

Journal title

PloS one, 2021-09, Vol.16 (9), p.e0256964-e0256964

Language

English

Formats

Publication information

Publisher

San Francisco: Public Library of Science

More information

Scope and Contents

Contents

Cross-pollination affects the fruit characteristics of many crops but the effects of cross-pollination on fruit quality of strawberry (Fragaria x ananassa Duch.) are poorly known. This study determined how cross-pollination affects fruit quality of the strawberry cultivar, Redlands Joy, under controlled environment conditions. Plants were allocated...

Alternative Titles

Full title

Cross-pollination affects fruit colour, acidity, firmness and shelf life of self-compatible strawberry

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_plos_journals_2570021526

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_plos_journals_2570021526

Other Identifiers

ISSN

1932-6203

E-ISSN

1932-6203

DOI

10.1371/journal.pone.0256964

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