Ability of high fat diet to induce liver pathology correlates with the level of linoleic acid and Vi...
Ability of high fat diet to induce liver pathology correlates with the level of linoleic acid and Vitamin E in the diet
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United States: Public Library of Science
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Language
English
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United States: Public Library of Science
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Increased uptake of fat, such as through the ingestion of high fat diet (HFD), can lead to fatty liver diseases and metabolic syndrome. It is not clear whether certain fatty acids may be more pathogenic than others to the liver. Linoleic acid (LA) is the most abundant polyunsaturated fatty acid in the Western diet and its excessive consumption can...
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Full title
Ability of high fat diet to induce liver pathology correlates with the level of linoleic acid and Vitamin E in the diet
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TN_cdi_plos_journals_2821937998
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_plos_journals_2821937998
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ISSN
1932-6203
E-ISSN
1932-6203
DOI
10.1371/journal.pone.0286726