Monitoring sodium content in packaged foods sold in the Americas and compliance with the updated reg...
Monitoring sodium content in packaged foods sold in the Americas and compliance with the updated regional sodium reduction targets
About this item
Full title
Author / Creator
Yang, Yahan , Flexner, Nadia , Tiscornia, Maria Victoria , Guarnieri, Leila , Blanco-Metzler, Adriana , Núñez-Rivas, Hilda , Roselló-Araya, Marlene , Arévalo-Rodríguez, Paola , Kroker-Lobos, Maria Fernanda , Diez-Canseco, Francisco , Meza-Hernández, Mayra , Yabiku-Soto, Kiomi , Saavedra-Garcia, Lorena , Allemandi, Lorena , Nederveen, Leo and L’Abbé, Mary R.
Publisher
United States: Public Library of Science
Journal title
Language
English
Formats
Publication information
Publisher
United States: Public Library of Science
Subjects
More information
Scope and Contents
Contents
Sodium reduction is a cost-effective measure to prevent noncommunicable diseases. The World Health Organization (WHO) established a target of a 30% relative reduction in mean population intake of sodium by 2025. The Pan American Health Organization (PAHO) published sodium reduction targets (SRTs) for packaged foods in 2015, expanding and updating t...
Alternative Titles
Full title
Monitoring sodium content in packaged foods sold in the Americas and compliance with the updated regional sodium reduction targets
Authors, Artists and Contributors
Author / Creator
Flexner, Nadia
Tiscornia, Maria Victoria
Guarnieri, Leila
Blanco-Metzler, Adriana
Núñez-Rivas, Hilda
Roselló-Araya, Marlene
Arévalo-Rodríguez, Paola
Kroker-Lobos, Maria Fernanda
Diez-Canseco, Francisco
Meza-Hernández, Mayra
Yabiku-Soto, Kiomi
Saavedra-Garcia, Lorena
Allemandi, Lorena
Nederveen, Leo
L’Abbé, Mary R.
Identifiers
Primary Identifiers
Record Identifier
TN_cdi_plos_journals_3186291688
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_plos_journals_3186291688
Other Identifiers
ISSN
1932-6203
E-ISSN
1932-6203
DOI
10.1371/journal.pone.0304922
