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Review on the Challenges for Increased Production of Castor

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Review on the Challenges for Increased Production of Castor

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_1024141693

Review on the Challenges for Increased Production of Castor

About this item

Full title

Review on the Challenges for Increased Production of Castor

Author / Creator

Severino, Liv S , Auld, Dick L , Baldanzi, Marco , Cândido, Magno J.D , Chen, Grace , Crosby, William , Tan, D , He, Xiaohua , Lakshmamma, P , Lavanya, C , Machado, Olga L.T , Mielke, Thomas , Milani, Máira , Miller, Travis D , Morris, J.B , Morse, Stephen A and Wang, Ming L

Publisher

Madison, WI: American Society of Agronomy

Journal title

Agronomy journal, 2012-07, Vol.104 (4), p.853-880

Language

English

Formats

Articles

Publication information

Publisher

Madison, WI: American Society of Agronomy

Subjects

More information

Scope and Contents

Contents

Castor (Ricinus communis L.) is one of the oldest cultivated crops, but currently it represents only 0.15% of the vegetable oil produced in the world. Castor oil is of continuing importance to the global specialty chemical industry because it is the only commercial source of a hydroxylated fatty acid. Castor also has tremendous future potential as...

Alternative Titles

Full title

Review on the Challenges for Increased Production of Castor

Authors, Artists and Contributors

Author / Creator

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_proquest_journals_1024141693

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_1024141693

Other Identifiers

ISSN

0002-1962

E-ISSN

1435-0645

DOI

10.2134/agronj2011.0210

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