Optimization of [beta]-cyclodextrin-based flavonol extraction from apple pomace using response surfa...
Optimization of [beta]-cyclodextrin-based flavonol extraction from apple pomace using response surface methodology
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New Delhi: Springer Nature B.V
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Language
English
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New Delhi: Springer Nature B.V
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Contents
The present study investigated five cyclodextrins (CDs) for the extraction of flavonols from apple pomace powder and optimized [beta]-CD based extraction of total flavonols using response surface methodology. A 2^sup 3^ central composite design with [beta]-CD concentration (0-5 g 100 mL^sup -1^), extraction temperature (20-72 °C), extraction time (...
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Full title
Optimization of [beta]-cyclodextrin-based flavonol extraction from apple pomace using response surface methodology
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TN_cdi_proquest_journals_1668120992
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_1668120992
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ISSN
0022-1155
E-ISSN
0975-8402
DOI
10.1007/s13197-014-1282-1
