European reassessment of MIB and geosmin perception in drinking water
European reassessment of MIB and geosmin perception in drinking water
About this item
Full title
Author / Creator
PIRIOU, P , DEVESA, R , DE LALANDE, M and GLUCINA, K
Publisher
London: International Water Association
Journal title
Language
English
Formats
Publication information
Publisher
London: International Water Association
Subjects
More information
Scope and Contents
Contents
Earthy-musty flavors are a prevalent customer complaint for drinking water utilities. Sensory analysis can be used as an inexpensive early warning system to signal a taste and odor (T&O) event and to define the water quality objectives the treatment process has to achieve. T&O threshold concentrations of both 2-methylisoborneol (MIB) and trans-1, 1...
Alternative Titles
Full title
European reassessment of MIB and geosmin perception in drinking water
Authors, Artists and Contributors
Author / Creator
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Primary Identifiers
Record Identifier
TN_cdi_proquest_journals_1943100879
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_1943100879
Other Identifiers
ISSN
1606-9935
E-ISSN
1605-3974
DOI
10.2166/aqua.2009.124
