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(--)-Epicatechin mediates beneficial effects of flavanol-rich cocoa on vascular function in humans

(--)-Epicatechin mediates beneficial effects of flavanol-rich cocoa on vascular function in humans

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_201316291

(--)-Epicatechin mediates beneficial effects of flavanol-rich cocoa on vascular function in humans

About this item

Full title

(--)-Epicatechin mediates beneficial effects of flavanol-rich cocoa on vascular function in humans

Publisher

United States: National Academy of Sciences

Journal title

Proceedings of the National Academy of Sciences - PNAS, 2006-01, Vol.103 (4), p.1024-1029

Language

English

Formats

Publication information

Publisher

United States: National Academy of Sciences

More information

Scope and Contents

Contents

Epidemiological and medical anthropological investigations suggest that flavanol-rich foods exert cardiovascular health benefits. Endothelial dysfunction, a prognostically relevant key event in atherosclerosis, is characterized by a decreased bioactivity of nitric oxide (NO) and impaired flow-mediated vasodilation (FMD). We show in healthy male adu...

Alternative Titles

Full title

(--)-Epicatechin mediates beneficial effects of flavanol-rich cocoa on vascular function in humans

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_proquest_journals_201316291

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_201316291

Other Identifiers

ISSN

0027-8424

E-ISSN

1091-6490

DOI

10.1073/pnas.0510168103

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