Direkt Etanol Enjeksiyonlu Kırmızıbiberlerdeki Aspergillus Flavus Küflerinin Büyüme Kinetiği
Direkt Etanol Enjeksiyonlu Kırmızıbiberlerdeki Aspergillus Flavus Küflerinin Büyüme Kinetiği
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Kahramanmaras: Kahramanmaras Sutcu Imam Universitesi
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Turkish
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Kahramanmaras: Kahramanmaras Sutcu Imam Universitesi
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In this study, the effects of two different temperatures and different ethanol ratios on Aspergillus flavus moulds were investigated. Fresh whole red pepper fruits were experimentally contaminated with Aspergillus flavus to achieve mold growth. Then, Aspergillus flavus inoculated red peppers were injected ethanol (96%) at the ratios of 1, 3 and 5 m...
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Full title
Direkt Etanol Enjeksiyonlu Kırmızıbiberlerdeki Aspergillus Flavus Küflerinin Büyüme Kinetiği
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TN_cdi_proquest_journals_2033709338
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_2033709338
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E-ISSN
2619-9149
