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Novel Method for the Identification of the Variety of Grape Using Their Capability to Form Gold Nano...

Novel Method for the Identification of the Variety of Grape Using Their Capability to Form Gold Nano...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_2124716425

Novel Method for the Identification of the Variety of Grape Using Their Capability to Form Gold Nanoparticles

About this item

Full title

Novel Method for the Identification of the Variety of Grape Using Their Capability to Form Gold Nanoparticles

Publisher

Basel: MDPI AG

Journal title

Beverages (Basel), 2018-06, Vol.4 (2), p.26

Language

English

Formats

Publication information

Publisher

Basel: MDPI AG

More information

Scope and Contents

Contents

Gold nanoparticles (AuNPs) have been obtained using musts (freshly prepared grape juices where solid peels and seeds have been removed) as the reducing and capping agent. Transmission Electron Microscope images show that the formed AuNPs are spherical and their size increases with the amount of must used. The size of the AuNPs increases with the To...

Alternative Titles

Full title

Novel Method for the Identification of the Variety of Grape Using Their Capability to Form Gold Nanoparticles

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_proquest_journals_2124716425

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_2124716425

Other Identifiers

ISSN

2306-5710

E-ISSN

2306-5710

DOI

10.3390/beverages4020026

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