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Inhibition of key enzymes linked to type 2 diabetes by compounds isolated from Aframomum melegueta f...

Inhibition of key enzymes linked to type 2 diabetes by compounds isolated from Aframomum melegueta f...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_2195290675

Inhibition of key enzymes linked to type 2 diabetes by compounds isolated from Aframomum melegueta fruit

About this item

Full title

Inhibition of key enzymes linked to type 2 diabetes by compounds isolated from Aframomum melegueta fruit

Publisher

England: Taylor & Francis

Journal title

Pharmaceutical biology, 2017-01, Vol.55 (1), p.1010-1016

Language

English

Formats

Publication information

Publisher

England: Taylor & Francis

More information

Scope and Contents

Contents

Context: The use of Aframomum melegueta K. Schum. (Zingiberaceae) fruit for treatment of diabetes has recently been established in Nigeria. However, compounds responsible for the antidiabetic action have not been identified.
Objective: The present study carried out the bioassay-guided isolation of possible bioactive compounds responsible for the...

Alternative Titles

Full title

Inhibition of key enzymes linked to type 2 diabetes by compounds isolated from Aframomum melegueta fruit

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_proquest_journals_2195290675

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_2195290675

Other Identifiers

ISSN

1388-0209,1744-5116

E-ISSN

1744-5116

DOI

10.1080/13880209.2017.1286358

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