Effect of Carbon Nanotube Admixture on Anthracene Coking
Effect of Carbon Nanotube Admixture on Anthracene Coking
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Moscow: Pleiades Publishing
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Language
English
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Moscow: Pleiades Publishing
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The anthracene coking process has been investigated in the temperature range of 400–600°C. It has been shown that intermolecular interaction of two anthracene molecules resulting in the elimination of hydrogen and the formation of a C–C bond between the middle rings begins at a temperature of 450°C. Increasing the coking temperature to 500–600°C le...
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Effect of Carbon Nanotube Admixture on Anthracene Coking
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TN_cdi_proquest_journals_2226498537
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_2226498537
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ISSN
0965-5441
E-ISSN
1555-6239
DOI
10.1134/S0965544119020051