The Nutritional Characteristics of Greenhouse Workers Exposed to Intensive Pesticides and Determinin...
The Nutritional Characteristics of Greenhouse Workers Exposed to Intensive Pesticides and Determining the Levels of Xanthine Oxidase, Nitric Oxide and Arylesterase in Their Blood
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Aydın: Adnan Menderes Üniversitesi
Journal title
Language
English
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Publisher
Aydın: Adnan Menderes Üniversitesi
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Scope and Contents
Contents
Objective: Agricultural spraying in greenhouses may cause workers be exposed
to the adverse effects of pesticides more than outdoor land workers. High dose
application and spraying of pesticides without prevention may increase risks of
harmful effect remarkably. In this study, influence of greenhouse workers from
pesticides was investig...
Alternative Titles
Full title
The Nutritional Characteristics of Greenhouse Workers Exposed to Intensive Pesticides and Determining the Levels of Xanthine Oxidase, Nitric Oxide and Arylesterase in Their Blood
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Author / Creator
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TN_cdi_proquest_journals_2314048322
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_2314048322
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ISSN
2149-9063
E-ISSN
2149-9063
DOI
10.4274/meandros.galenos.2018.73645