Programmed cell death in plants: Protective effect of phenolic compounds against chitosan and H2O2
Programmed cell death in plants: Protective effect of phenolic compounds against chitosan and H2O2
About this item
Full title
Author / Creator
Publisher
Dordrecht: SP MAIK Nauka/Interperiodica
Journal title
Language
English
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Publication information
Publisher
Dordrecht: SP MAIK Nauka/Interperiodica
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Scope and Contents
Contents
Addition of chitosan or H
2
O
2
caused destruction of nuclei of epidermal cells (EC) in the epidermis isolated from pea leaves. Phenol, a substrate of the apoplastic peroxidase-oxidase, in concentrations of 10
−10
–10
−6
M prevented the destructive effect of chitosan. Phenolic compounds 2,4-dichlorophenol, catechol, and sali...
Alternative Titles
Full title
Programmed cell death in plants: Protective effect of phenolic compounds against chitosan and H2O2
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Author / Creator
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Record Identifier
TN_cdi_proquest_journals_232400070
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_232400070
Other Identifiers
ISSN
0006-2979
E-ISSN
1608-3040
DOI
10.1134/S0006297910020173
