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FREQUENCY OF COMMON FOOD ALLERGENS AMONG PATIENTS REFERRED TO A TERTIARY CARE CENTER

FREQUENCY OF COMMON FOOD ALLERGENS AMONG PATIENTS REFERRED TO A TERTIARY CARE CENTER

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_2381566886

FREQUENCY OF COMMON FOOD ALLERGENS AMONG PATIENTS REFERRED TO A TERTIARY CARE CENTER

About this item

Full title

FREQUENCY OF COMMON FOOD ALLERGENS AMONG PATIENTS REFERRED TO A TERTIARY CARE CENTER

Publisher

Rawalpindi: Knowledge Bylanes

Journal title

Pakistan Armed Forces medical journal, 2020-02 (1), p.201

Language

English

Formats

Publication information

Publisher

Rawalpindi: Knowledge Bylanes

More information

Scope and Contents

Contents

ABSTRACT Objective: To identify and determine the frequency of different food allergens among subjects having symptoms of food allergy. Study Design: Cross-sectional study. Place and Duration of Study: Immunology department, Armed Forces Institute of Pathology, from Jan 2015 to Dec 2015. Methodology: A total number of 149 patients, who were referre...

Alternative Titles

Full title

FREQUENCY OF COMMON FOOD ALLERGENS AMONG PATIENTS REFERRED TO A TERTIARY CARE CENTER

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_proquest_journals_2381566886

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_2381566886

Other Identifiers

ISSN

0030-9648

E-ISSN

2411-8842

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