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Wild food plants traditionally gathered in central Armenia: archaic ingredients or future sustainabl...

Wild food plants traditionally gathered in central Armenia: archaic ingredients or future sustainabl...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_2487161757

Wild food plants traditionally gathered in central Armenia: archaic ingredients or future sustainable foods?

About this item

Full title

Wild food plants traditionally gathered in central Armenia: archaic ingredients or future sustainable foods?

Publisher

Dordrecht: Springer Netherlands

Journal title

Environment, development and sustainability, 2021-02, Vol.23 (2), p.2358-2381

Language

English

Formats

Publication information

Publisher

Dordrecht: Springer Netherlands

More information

Scope and Contents

Contents

Current debate highlights that sustainable food systems can be fostered by the cautious and germane use of natural resources. Gathering, cooking, and consuming wild food plants that are widely available in a given environment are traditional practices that in many parts of the world have historically been crucial for effecting the food security and...

Alternative Titles

Full title

Wild food plants traditionally gathered in central Armenia: archaic ingredients or future sustainable foods?

Authors, Artists and Contributors

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_proquest_journals_2487161757

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_2487161757

Other Identifiers

ISSN

1387-585X

E-ISSN

1573-2975

DOI

10.1007/s10668-020-00678-1

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