Review of Membrane Separation Models and Technologies: Processing Complex Food-Based Biomolecular Fr...
Review of Membrane Separation Models and Technologies: Processing Complex Food-Based Biomolecular Fractions
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Publisher
New York: Springer US
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Language
English
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Publisher
New York: Springer US
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Contents
There is growing interest in the food industry to develop approaches for large-scale production of bioactive molecules through continuous downstream processing, especially from sustainable sources. Membrane-based separation technologies have the potential to reduce production costs while incorporating versatile multiproduct processing capabilities....
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Full title
Review of Membrane Separation Models and Technologies: Processing Complex Food-Based Biomolecular Fractions
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TN_cdi_proquest_journals_2490400804
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_2490400804
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ISSN
1935-5130
E-ISSN
1935-5149
DOI
10.1007/s11947-020-02559-x