Porcine in vitro digestibility of whole stillage predigested with multi-enzyme during different time...
Porcine in vitro digestibility of whole stillage predigested with multi-enzyme during different time periods
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Publisher
Champaign: Oxford University Press
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Language
English
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Champaign: Oxford University Press
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Contents
A study was conducted to determine the effects of the period of predigesting whole stillage (WS; slurry material that is dried into DDGS) with multi-enzyme and composition of the multi-enzyme on porcine in vitro digestibility of dry matter (IVDDM) of the WS. Four samples of whole stillage from 4 different sources were freeze-dried and divided into...
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Full title
Porcine in vitro digestibility of whole stillage predigested with multi-enzyme during different time periods
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TN_cdi_proquest_journals_2501933059
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_2501933059
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ISSN
0021-8812
E-ISSN
1525-3163