Laccase Production by Trameteshirsuta, Characterization, and Its Capability of Decoloring Chlorophyl...
Laccase Production by Trameteshirsuta, Characterization, and Its Capability of Decoloring Chlorophyll
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Warsaw: De Gruyter Poland
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Language
English
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Publisher
Warsaw: De Gruyter Poland
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Contents
The present study focused on laccase production, characterization, and its involvement in chlorophyll decolorization. Extracellular laccase, with the highest activity of 11 U/ml on day 8, was efficiently produced from Trametes hirsuta in 5 l bioreactor with optimized media comprising dual carbon sources, glucose and water hyacinth. A laccase was th...
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Laccase Production by Trameteshirsuta, Characterization, and Its Capability of Decoloring Chlorophyll
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TN_cdi_proquest_journals_2519021988
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_2519021988
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ISSN
1733-1331
E-ISSN
2544-4646
DOI
10.33073/pjm-2014-043