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Bioactive polyketides from the pathogenic fungus of Epicoccum sorghinum

Bioactive polyketides from the pathogenic fungus of Epicoccum sorghinum

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_2522497396

Bioactive polyketides from the pathogenic fungus of Epicoccum sorghinum

About this item

Full title

Bioactive polyketides from the pathogenic fungus of Epicoccum sorghinum

Publisher

Berlin/Heidelberg: Springer Science + Business Media

Journal title

Planta, 2021-06, Vol.253 (6), p.1-8, Article 116

Language

English

Formats

Publication information

Publisher

Berlin/Heidelberg: Springer Science + Business Media

More information

Scope and Contents

Contents

Sorghum (Kaoliang) grain is an important crop with high economic value and several applications. In Taiwan, sorghum has been used in the wine industry, and “Kinmen Kaoliang Liquor” is a well-known Asian brand. Fungal contamination is one of the major threats affecting the production of sorghum grain resulting in economic losses as well as human and...

Alternative Titles

Full title

Bioactive polyketides from the pathogenic fungus of Epicoccum sorghinum

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_proquest_journals_2522497396

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_2522497396

Other Identifiers

ISSN

0032-0935

E-ISSN

1432-2048

DOI

10.1007/s00425-021-03635-y

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