Effect of curcumin dietary supplementation on growth performance, physiology, carcass characteristic...
Effect of curcumin dietary supplementation on growth performance, physiology, carcass characteristics and meat quality in lambs
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Publisher
Kraków: Sciendo
Journal title
Language
English
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Publisher
Kraków: Sciendo
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Scope and Contents
Contents
This study evaluated the effects of curcumin dietary supplementation on growth, physiology, carcass characteristics and meat quality in lambs. Thirty-two male Lacaune lambs (15.6 ± 0.63 kg, 60 ± 2.8 days of age) were randomly allocated in 16 pens (four treatments of four replicates with two lambs each) for 30 days. The animals were assigned to the...
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Full title
Effect of curcumin dietary supplementation on growth performance, physiology, carcass characteristics and meat quality in lambs
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Record Identifier
TN_cdi_proquest_journals_2523987928
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_2523987928
Other Identifiers
ISSN
2300-8733,1642-3402
E-ISSN
2300-8733
DOI
10.2478/aoas-2020-0100
