Traditional Greek vs conventional hotel breakfast: nutritional comparison
Traditional Greek vs conventional hotel breakfast: nutritional comparison
About this item
Full title
Author / Creator
Publisher
Bradford: Emerald Publishing Limited
Journal title
Language
English
Formats
Publication information
Publisher
Bradford: Emerald Publishing Limited
Subjects
More information
Scope and Contents
Contents
Purpose
This study aims to assemble and nutritionally analyze three traditional Greek hotel breakfast meals (Chalkidiki, Cyclades and Crete) and compare them with the American, English and continental breakfast.
Design/methodology/approach
The traditional local breakfast foods and beverages for the breakfast compositions were selectively c...
Alternative Titles
Full title
Traditional Greek vs conventional hotel breakfast: nutritional comparison
Authors, Artists and Contributors
Author / Creator
Identifiers
Primary Identifiers
Record Identifier
TN_cdi_proquest_journals_2533249938
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_2533249938
Other Identifiers
ISSN
0034-6659
E-ISSN
1758-6917
DOI
10.1108/NFS-04-2019-0137
