Optimization of Microencapsulation Composition of Menthol, Vanillin, and Benzyl Acetate inside Polyv...
Optimization of Microencapsulation Composition of Menthol, Vanillin, and Benzyl Acetate inside Polyvinyl Alcohol with Coacervation Method for Application in Perfumery
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Publisher
Bristol: IOP Publishing
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Language
English
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Bristol: IOP Publishing
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Contents
One of many applications of essential oils is as fragrance in perfumery. Menthol, benzyl acetate, and vanillin, each represents olfactive characteristic of peppermint leaves, jasmine flowers, and vanilla beans, are commonly used in perfumery. These components are highly volatile, hence the fragrance components will quickly evaporate resulting in sh...
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Full title
Optimization of Microencapsulation Composition of Menthol, Vanillin, and Benzyl Acetate inside Polyvinyl Alcohol with Coacervation Method for Application in Perfumery
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TN_cdi_proquest_journals_2564509646
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_2564509646
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ISSN
1757-8981
E-ISSN
1757-899X
DOI
10.1088/1757-899X/214/1/012005
