Umami sensing and nutrition
Umami sensing and nutrition
About this item
Full title
Author / Creator
Publisher
Basel: S. Karger AG
Journal title
Language
English
Formats
Publication information
Publisher
Basel: S. Karger AG
Subjects
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Scope and Contents
Contents
Decline of taste sense induces not only the decreased quality of life (QOL), but also related to poor nutritional status or health problems have been investigated, particularly in the elderly. Our previous study has shown that elderly people with dysgeusia had a significantly lower frequency of food intake, including meat, fish, legumes, vegetables...
Alternative Titles
Full title
Umami sensing and nutrition
Authors, Artists and Contributors
Author / Creator
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Primary Identifiers
Record Identifier
TN_cdi_proquest_journals_2859248513
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_2859248513
Other Identifiers
ISSN
0250-6807
E-ISSN
1421-9697
DOI
10.1159/000530786