The Influence of Pyrolysis Time and Temperature on the Composition and Properties of Bio-Oil Prepare...
The Influence of Pyrolysis Time and Temperature on the Composition and Properties of Bio-Oil Prepared from Tanjong Leaves (Mimusops elengi)
About this item
Full title
Author / Creator
Publisher
Basel: MDPI AG
Journal title
Language
English
Formats
Publication information
Publisher
Basel: MDPI AG
Subjects
More information
Scope and Contents
Contents
This research aims to evaluate the influence of pyrolysis time and temperature on the composition and properties of bio-oil derived from Mimusops elengi. Experiments were conducted by varying the pyrolysis temperature and time from 400 to 600 °C and 30 to 120 min, respectively. Both pyrolysis temperature and time were found to significantly influen...
Alternative Titles
Full title
The Influence of Pyrolysis Time and Temperature on the Composition and Properties of Bio-Oil Prepared from Tanjong Leaves (Mimusops elengi)
Authors, Artists and Contributors
Identifiers
Primary Identifiers
Record Identifier
TN_cdi_proquest_journals_2869677770
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_2869677770
Other Identifiers
ISSN
2071-1050
E-ISSN
2071-1050
DOI
10.3390/su151813851
