Influence of plant extracts and microbioagents on physiological traits of faba bean infected withBot...
Influence of plant extracts and microbioagents on physiological traits of faba bean infected withBotrytis fabae
About this item
Full title
Author / Creator
Publisher
Heidelberg: Springer Nature B.V
Journal title
Language
English
Formats
Publication information
Publisher
Heidelberg: Springer Nature B.V
Subjects
More information
Scope and Contents
Contents
Laboratory and greenhouse experiments were conducted to assess the efficacy ofEucalyptus citriodora, Ipomoea carnea, Cuminum cyminum, Allium sativum and Hyoscyamus muticus leaf extracts, and Streptomyces exfloliatus (S) andTrichoderma harzianum (T) for controllingBotrytis fabae causing chocolate spot disease of faba bean. Laboratory study supported...
Alternative Titles
Full title
Influence of plant extracts and microbioagents on physiological traits of faba bean infected withBotrytis fabae
Authors, Artists and Contributors
Author / Creator
Identifiers
Primary Identifiers
Record Identifier
TN_cdi_proquest_journals_2920664100
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_2920664100
Other Identifiers
ISSN
1226-9239
E-ISSN
1867-0725
DOI
10.1007/BF03030508
